refill teas
GABAgoolong
Don’t let the silly name fool you! This GABA oolong from Taiwan is seriously tasty. GABA stands for gamma-aminobutyric acid, but we’ll spare you the science: molasses/fig jam and petrichor notes!
Pom Pom Vietnam
Three cheers for this excellent Vietnamese green tea infused with pomelo blossoms! Sure to bring a rah rah shishboomba to your tastebuds.
Midnight Garden
Tall, dark, and handsome Chinese black tea dances in a moonlit romance with lavender, rose petals, and osmanthus flowers. Your teapot won't be the only thing steaming up.
Lilac City Oolong
An eco-farmed Four Seasons Taiwan oolong grown organically without the use of chemical fertilizers. Lilac floral notes with a smooth cream mouthfeel.
Doubloon Label Pu-erh
A pirate’s hoard of flavor! This organic pu-erh walks the plank with sweet, earthy, and mossy notes.
Peaches 'n Cream Milk Oolong
From Fujian Province, this outstanding milk oolong has an aroma and taste like peach ice cream. No joke!
Hojicha
A roasted kukicha (a Japanese green tea made from tea stems) with smooth notes of nuts and baker's chocolate. Naturally very low in caffeine.
Tet-à-Tête Red Oolong
Tet, the Vietnamese Lunar New Year, is celebrated with an overabundance of red, which symbolizes joy, prosperity, and good fortune. Between you and me, this Vietnamese oolong definitely embodies those ideas.
India White
Our first Indian tea on the menu! White tea blended with geranium leaves for a delicately sweet and floral—but not overpowering—flavor.
Jasmine Pearls
An outstandingly floral and bold Chinese green tea produced in the painstaking traditional method of mixing hand-rolled pearls of tea with jasmine flowers several times.
Jade Palace Oolong
Dorian’s current favorite oolong! From the historical tea growing region of Songbolin in Nantou County, this oxidized Taiwan oolong is infused with gardenia flowers for a mellow and warm cup with floral notes.
Saguaro Chai
A rough and tumble ginger and galangal cowboy with Korean chili in one holster and pink and white pepper in another. Take some cream with this tea before you ride off into the sunset.
Starlite Diner
For all you space dandies out there. Japanese buckwheat and oat tops make for a cosmically malty and nutty black breakfast tea. Pompadour not included.